Turkey Cupcakes, Perfect For Thanksgiving!
Thanksgiving is coming and you are planning to serve cupcakes. Why not try these turkey cupcakes? They are decorated with buttercream icing and easy to do. Delicious Looking Turkey 
Ingredients
- Buttercream icing in dark brown, yellow, orange, red
- white and orange heart sprinkles
Decorating Method
1. Cover cupcakes with white buttercream icing. Flatten using a small spatula. 2. Starting from the red 'feathers', pipe out red icing around 3/4 of the outer part of the cupcake, using the leaf decorating tip. 3. Make another round of the red icing inside the first round. 4. Using the same decorating tip, pipe out orange icing inside the last red round of icing. Pipe out another round inside. 5. Now, using the same decorating tip, pipe out yellow icing inside the orange icing. Make that two rounds. 6. To make the head of the turkey, pipe out a big, quite long chunk of dark brown icing. 7. For the eyes, place two white heart sprinkles. On each heart, pipe out a small dot of dark brown icing. 8. For the beak, use two orange heart sprinkle.
Return From Turkey Cupcakes To Animal Cupcakes

|