Bee Cupcakes Buzzing Through Town

These bee cupcakes are stingers! They look great, you'll feel it is a waste to eat them.

Some even look so real!

Try these...

The Busy Bee

Ingredients

• Cupcake - any recipe

• Buttercream icing in white and green

• Marzipan in plain, yellow and black

• Almond flakes

• Choclate rice

Decorating Method

1. First, prepare the bee. Take some amount of yellow marzipan and form a ball, to make the body.

2. Take some amount of black marzipan and roll out flat. Cut it into a few pieces to make the stripes.

3. Then, take a smaller amount of black marzipan and form a ball to make the head.

4. Next, make the eyes. Use plain marzipan for the eyes and black marzipan for the eyeballs.

5. For the wings, use two chocolate rice and make it stand on the body.

6. For the stinger, take one chocolate rice and stick at the back of the body.

7. Cover the cupcake with white buttercream icing.

8. Then, place the bee in the middle.

9. Surrounding it, using tip #233, pipe out green icing to make grass.

You can use these for decoration, too...

Bees Sugar Toppers $3.29

Check out our other bug cupcakes

• Ladybird cupcakes

• Butterfly cupcakes

• Spider cupcakes

• Caterpillar cupcakes

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